Chicken Marsala with Mushroom Wine Sauce Herb Stuffed Chicken with Homemade Gravy Chicken Parmesan with Marinara Sauce Chicken Cordon Bleu Char Grilled Statler Chicken with Wild Mushroom Port Wine Sauce Apple Raisin Stuffed Cornish Game Hen with Raisin Sherry Cream Sauce Chicken Provencal with Virgin Tomato and Swiss Cheese Baked Scrod with Lemon Butter Herb Crumb Topping Oven Roasted Prime Rib with Au jus Roasted Sirloin of Beef with Merlot Wine Sauce Pepper Crusted Salmon with Saffron Caper Tomato Coulis Herb Crusted Swordfish with Red Onion Marmalade Crab Cake Stuffed Prawns with Pimiento, Caper Beurr Blanc Char Grilled Marinated Veal Chop with Sweet and Sour Mushroom Compote Pan Seared Filet Mignon with Madagascar Sauce Petit Filet Mignon and Maine Lobster Tail
All plated entrees are served with a choice of appetizer, salad, starch, vegetable, dessert warm rolls and butter, as well as fresh brewed coffee & tea
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Banquet Chef SamOeung
Appetizer (Select One) Soup De jour Fresh Fruit Cup Penne Pasta with Pesto Sauce Tri-Colored Tortellini with Roasted Garlic Marinara Sauce Maryland Crab Cake with Remoulade Sauce (add $2.00 PP) Wild Mushroom Polenta with Smoked Tomato Aoli (add $1.25 per person) Lobster Ravioli with Tarragon Gorgonzola Cream Sauce (add $2.50 per person)
Salad (Select One) Classic Caesar Salad Garden Green Tossed Salad Antipasto Salad (add $.75 per person) Spinach Walnut Salad Heart of Romaine Salad Mesclun Baby Green Salad Char-Grilled Plum Tomato & Artichoke Heart in a Bibb lettuce Cup (add $1.00 per person)
Starch (Select One) Rice Pilaf Baked Potato Garlic Mashed Potato Sweet Potato with Chive Orzo Herb Roasted Red Bliss Potato Boiled Red Bliss with Lemon & Butter
Vegetable (Select One) Glazed Carrots Vegetable Medley Steamed Broccoli Green Beans Almondine Julienne Carrots with Poppy Seed
Served Dessert (Select One) Carrot Cake Key Lime Pie Ice Cream Sundae Anglaise Ice Cream Truffle Fresh Berries Short Cake German Chocolate Cake Chocolate Mousse in a Cookie Cup Cheese Cake with Strawberries Charles Ice Cream with Cream Anglaise Torta Tiramisu with Kahlua (add $1.00 per person) Apple Pie with Fresh Whipped Cream Scallop Ice Cream with Raspberry Coulis (add $1.00 per person)
Fairways at Woburn Country Club 5 Country Club Rd. Woburn, MA 01801 Phone: 781-935-4653 Fax: 781-933-4799 Email: info@fairwayscc.com